Mouth-watering Valentine’s Day Menu from Bijou Bistro

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Bijou Restaurant, Rathgar, Dublin

One of the best Valentine’s menu out there at the moment comes from Bijou Bistro in Rathgar, Dublin. Check out the menu below.

Voted Irish Times Runner-Up Main Meal of 2013.

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ROMANCE IS ON THE MENU FOR VALENTINES WEEKEND

2 Course – €26.50 / 3 Course – €35.00

(SUBJECT TO MARKET AVAILABILITY)

Grilled Asparagus

Poached Duck Egg, Truffle Hollandaise

Roasted Tomato Basil Soup

Crème Fraiche, Basil Crouton

Tomato & Camembert Tart (for 2)

Flaky Crust Pastry, Plum Tomato, Mixed Salad, Herb Oil

Roast King Scallops – €5 supplement

Crispy Chicken Wing, Chilli Crab, Sweet Potato

Slow Cooked Feather Blade of Beef

Garlic Pomme Mousseline, Crispy Onion

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“Open Lasagne of Grilled Baby Chicken”

Broad Beans, Peas, Morel Mushrooms, Parmesan Cream

Pan Fried Sea Bass

Butter Spinach, Clams, Poached Monkfish, Fish Sauce

Slow Cooked Ox Cheek (for 2)

Yorkshire Pudding, Roast Root Vegetables, Creamed Mash

Grilled Caesar Salad

Avocado – Caesar Dressing, Garlic Croutons, Shaved Parmesan

8 oz Fillet Steak – €10 Supplement

Oxtail Gourgette, Bone Marrow Sauce, Spinach

Passion Fruit Mousse

Mango Jelly, Spiced Mango Salsa

Homemade Chocolate Brownie

Honeycomb, Chocolate Tuille

Turkish Delight

Vanilla Tart, Turkish Delight Ice Cream

Selection of Irish Artisan Cheese’s – €5 supplement

Homemade Crackers, Quince Jelly

A Very Special Valentine’s Night 6-Course Surprise Tasting Menu – €55 (Includes a Glass of Prosecco)

For full details check out: http://bijourathgar.ie/valentines-menu/

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