Client News

Some of the contributors of ‘Lessons from Lockdown: Cooking after Covid’ Nathan Outlaw, Massimo Botturo, Elena Arzak and FOTE Founder Jp McMahon   Food On The Edge Launches ‘Lessons from [...]

Celebrate the ones you love with a Sweet Treats Box and a Special Valentine’s Weekend Dinner menu from Overends Kitchen at Airfield Estate    Overends Kitchen has today announced it [...]

Go Wild at Home with Wild Catering Now Available In Galway City   Wild Catering, the bespoke catering service, brings their latest food offering to Galway City with their ‘Wild At Home’ [...]

Door-to-door subscription service will support consumers to fuel good  Door-to-door delivery service, Jump Juice Direct, from the acclaimed, Jump Juice Bars, is a convenient complement to [...]

Cookbook selected to represent Ireland in two categories at Paris awards    My Wild Atlantic Kitchen: Recipes and Recollections, a compilation of the favourite recipes of acclaimed chef, [...]

Bia Innovator Campus (CLG) has announced that despite the universal challenges presented by the Covid-19 pandemic, it is on course to open in Summer 2021, and is seeking expressions of interest [...]