News

Women in business throughout Galway gathered together for an evening of celebration of female success at the 2019 Network Galway Awards held at The Hotel Meyrick, Saturday May 18th. Olivia [...]

Local-ingredient brunch favourites and innovative summer-inspired cocktails can now be enjoyed by the iconic waterfall in Ireland’s most awarded cocktail bar. Cask on MacCurtain Street in Cork’s [...]

Galway’s much-loved Italian restaurant and wine bar is in summer mode with the  reopening of the city’s only riverside terrace, new food and drinks menus, and longer opening hours. Il Vicolo [...]

Early Bird tickets for Food On The Edge 2019, with the special reduced-priced offer, will be available to purchase for a further month until the 31st of July.  A two-day Early Bird Ticket for [...]

The Donnybrook is a new venture by chef and restaurateur Oliver Dunne of Bon Appetit, Beef & Lobster, and Cleaver East, which has opened its doors in the heart of Dublin 4. Previously known [...]

Leading chefs from around the country gathered in Dublin today to support the ‘Kitchen Charter’ – a practical initiative by Chef Network developed to improve the working environment in [...]